GREEN BREAKFAST SMOOTHIE

GREEN BREAKFAST SMOOTHIE

Serves 3

This is a great morning smoothie to help you start the day with some greens.

Dairy Free  | Egg Free  | Vegan  | Vegetarian


INGREDIENTS

  • 1 orange, peeled and chopped, seeds removed
  • 200 g ripe honeydew melon flesh, seeds removed (or you can use watermelon or rockmelon)
  • 1 ripe pear, cored, chopped
  • 2-3 tablespoons fresh parsley leaves
  • 30 g baby spinach leaves
  • ½ avocado (optional)
  • 5 ice cubes
  • 1 cup water

METHOD

  1. Place all ingredients into a high-powered blender (adding as much avocado as desired for your preferred taste and texture). Blend for 1 minute or until smooth and frothy. Add more water if you prefer a thinner consistency.
  2. If serving to a baby, set aside her serve and mix through as much baby cereal/porridge as needed to thicken to desired consistency.

TIPS

If you want a smoother consistency, add more water or sieve some of the juice to remove a little of the fibre.